Big Smoke*
Big Smoke is a very special blend of a tea smoked over cinnamon wood and a fine Darjeeling.
This sweet smoky tea is best brewed with water just off the boil (95°C) and a teaspoon per cup to make a delicious infusion that can be drunk with or without milk.
More About Big Smoke*
The special cinnamon tea used to smoke one of the teas in this blend comes from Handunugoda estate in the south of Sri Lanka. The estate's shade trees are home to many insect-eating birds so they do not need to use any pesticides.
Tea Picking at Handunugoda
