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English Afternoon – 50g Postcard

£9.95

A light afternoon blend of high-grown second flush teas from small farms in Darjeeling and Nepal. Aromatic with a dry, sweet taste and a refreshing fruitiness, this is a much more delicate blend than our English Breakfast and works better taken without milk than it does with.

Best brewed with boiled water that has been allowed to cool for a minute and a large teaspoon of tea per cup.

ORIGIN
50% Darjeeling 2nd Flush EX24 Subarna Co-op, Kalimpong, Darjeeling, India
50% High Himalayan Second Flush Kanchanjangha Tea Farm, Ranitar, Nepal

SIZE OF FARMS
1.5 acres (average)

PLANTS AND PROCESSING
Blend of Camellia Sinensis Sinensis

BREWING GUIDELINE
90-95°C, 3-4g per 150mls. 2 infusions.

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